Vegetable Cutter

About Vegetable Cutter

Utilizing the knowledge and experience, we have been committed to manufacture and export robustly built Vegetable Cutter. This cutter is manufactured using high grade stainless steel that is obtained from certified vendors of the market. Our offered cutter is made available in different models and specifications that clients can avail as per their needs. This cutter is suitable for cutting of various kinds of vegetables, cheese and fruits. We are offering this Vegetable Cutter at market leading prices.

Various characteristics:

•     Easy to clean
•     Rust proof
•     Easy usage
•     Longer service life

Other details:

Vegetable Cutter can cuts various leafy and salad vegetables, fruits, flowers and flower buds, pod vegetables (legumes), bulb and stem vegetables, root and tuberous vegetables, sea vegetables like green onion, garlic sprout, leek, celery, cabbage, apples, bananas, beetroot, cabbage, carrot, celery, cucumbers, fennel, kiwis, kohlrabi, leek, mushroom, onions, parsley, peer, pepper, pickled cucumbers, potatoes, radish, tomatoes, zucchini and many more. Various roots vegetables: carrot, potato, sweet potato, bamboo shoot, onion, eggplant, cucumber. Commercial vegetable slicer is suitable to cut all vegetables, fruits in different shapes like slices, dices, grates, julienne slicer, granulates, and sheared quickly and accurately by interchangeable blades of Vegetable Cutters without altering the natural qualities of the fruits, vegetables or any food products.

Engineered for Durability and Hygiene

Manufactured from high-quality 304 food-grade stainless steel, this vegetable cutter guarantees robust durability and resistance to corrosion. The polished surface not only enhances its aesthetic appeal but also simplifies cleaning, ensuring hygiene standards are consistently maintained in demanding commercial environments.


Flexible and Efficient Cutting Solutions

Equipped with interchangeable stainless steel blades, this cutter offers versatile chopping and slicing options. Its manual, hand-operated mechanism enables precise control while remaining silent, making it suitable for noise-sensitive areas. With an output of 100 to 125 kg/hr, it effortlessly meets the high-volume demands of restaurants and hotels.


Safety and Convenience First

Designed with an anti-slip base and safety handle, this cutter prioritizes operator safety during intensive use. Its portable, table-top configuration allows for easy positioning and storage in various kitchen layouts. The low-maintenance design means less downtime and maximized productivity for busy culinary settings.