Dry Peeling Machines: These use mechanical friction or abrasion to remove the skin. They are often used for small to medium-sized operations.
Wet Peeling Machines: These involve soaking the peanuts in water and then removing the skins. This method is common in large-scale operations and can be more effective for thorough peeling.
Air-Suction Peeling Machines: These machines use air pressure to separate the skin from the peanuts. They are known for their efficiency and minimal damage to the nuts.
Rotary Peeling Machines: These machines use a rotating drum with abrasive surfaces to peel the peanuts. They are often used in commercial settings due to their capacity and speed.
Capacity: Depending on your needs, choose a machine with the right capacity. Smaller machines are suitable for home or small business use, while larger machines are designed for industrial purposes.
Efficiency: Look for machines with high peeling efficiency and minimal breakage of peanuts.
Ease of Cleaning: Machines with removable parts or easy-to-clean designs can save time and maintain hygiene.
Durability: Ensure the machine is made from high-quality materials to withstand the demands of continuous use.
Adjustability: Some machines offer adjustable settings for different types of peanuts and peeling requirements.